No oils, no refined sugars, no eggs, made with whole white wheat flour. (houseofyumm.com)
In the evening, mix 75 g of white wheat flour (bread flour) with 75 g of water and 1 tablespoon of your mother sourdough starter. (mydailysourdoughbread.com)
Made from hard white wheat this whole grain flour is perfect for any formula in which traditional red whole wheat would be used. (kingarthurflour.com)